Holiday recipes 1999-2007
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2007
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Top chefs twist your traditional holiday dishes
6 unique recipes that your favorite TV chefs feed the people they love.
 Bobby Flay's Fresh Cranberry-Mango Relish
Nigella Lawson's Sweet Potatoes with Pecans and Blue Cheese
Mario Batali's Penne with Zucca
Masaharu Morimoto's Mashed Potato Soup with Wasabi
Ingrid Hoffman's Churrisimos
Giada De Laurentiis' Cornbread Panzanella
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2006
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10 strategies for stellar holiday parties
Experts dish on how to make your holiday gatherings -- from Thanksgiving through New Year's -- the best ever.
Mango-licious Tilapia
Chicken Chimichangas with Green Sauce
Wasabi-Encrusted Tuna Steaks
Mini Southwestern Corn Pup Muffins
10 twists on one great cheesecake
Pumpkin Pie with Hazelnuts
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2005
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Your best Thanksgiving ever
We searched America for top problem-solving chefs. Their gourmet tips will take your feast to delicious new heights.
First Course
Chestnut Soup with roasting tip
Pomegranate Salad
Second Course
Roasted Thanksgiving Turkey
Simple Gravy
Sausage & Mushroom Stuffing with Goat Cheese
Decadent Mashed Potatoes with mashing tips
Butternut Squash Purée
Cranberry-Orange Relish
Third Course
Cranberry-Orange Pound Cake with Compote with dessert tips
Pear Rustica with Late Harvest Riesling Glaze
Pumpkin Pie with Candied Pecans
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2004
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Thanksgiving the easy way
The "30 Minute Meals" cook gives you advice on how to relax -- and the recipes to do it -- this holiday season.
Rachel's 30-minute recipes for holiday meals:
Instant Pesto Torta
Everything Roasted Nuts
Pumpkin Soup With Chili Cran-Apple Relish
Easy Roast Turkey
Apple-Onion Stuffin' Puffs
Cheesy Smashed Potatoes
Green Beans in Cider
Mostly Store-Bought Caramel Apple Pie
Cook Smart: Mastering pecan pie
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2003
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Start with dessert
Thanksgiving -- the biggest feast of the year -- also can be the biggest headache for cooks.
Simply impressive desserts
Perfectly Simple Pumpkin Cheesecake
Apple-Cranberry Crostada
Rich Chocolate Tart
Do-ahead Thanksgiving
Roast Turkeys With Rich Pan Gravy
Twice-Baked Sweet Potatoes With Mini Marshmallows
Make-Ahead Mashed Potatoes
Green Beans With Mustard Cream Sauce and Toasted Almonds
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2002
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Global Warming
Ethnic food is hot: Americans indulge an increasing appetite for international cuisine. Grab your pots and pans and get ready to sizzle as 8 top chefs offer worldly side dishes for your holiday table.
Thanksgiving dinner as international cuisine
Mexican Mole Sanchez
Chinese Sweet Potato-Coconut Purée
Greek Bread: Hortopita
Jamaican Mango Chutney
Ivory Coast Fried Plantains
Indian Green Cabbage Thoran
Cuban soup: Guiso de Maìze
Vietnamese Grapefruit Salad
Plus! All-Purpose Butter Cookies (12 variations)
EatSmart: Ginger-Cabbage Salad
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2001
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Scoreboard smorgasbord
Thanksgiving means turkey, parades -- and football. And these NFL greats know how to score points with their game-watching guests.
Brian Mitchell's Smothered Chicken
Mama Seau's Teriyaki Plate Lunch
The Aikmans' Oatmeal Nut Cookies
Bill and Julie Romanowski's Chicken Parmigiana
Willie Roaf's Grandmother/Mother's Chili
Favre Family Etouffée
Troy and Rhonda Aikman's Beer Steak
LeRoy Butler's Chicken & Broccoli Casserole
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2000
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Food, fun & friends
In this must-read food issue, three of the country's top young chefs -- think of them as a culinary Mod Squad -- show how to mix food, fun, friends and family in new ways this holiday season.
Marcus Samuelsson's menu
Corn Soup With Potato Skin Salad
Roast Chicken With Spiced Apples, Onions & Yogurt Rice
Chocolate Pancakes With Candied Beets or Ice Cream
Tyler Florence's menu
Pear and Watercress Salad
Sage-Roasted Pork Loin with Cranberry-Orange Cornbread Stuffing and Apple Cider Sauce
Chocolate-Hazelnut Fondue
Melissa Kelly's menu
Relish Tray
Cream of Jerusalem Artichoke Soup
Sage-Infused Turkey, Basted With Pomegranate Juice, With Chestnut-Sausage Stuffing and Sage Gravy
Cranberry Citrus Relish
Rutabaga-Rosemary Mashed Potatoes
Brown-Sugared Yams With Vanilla
Carmelized Brussels Sprouts
Apple Crostada
Pumpkin-Pecan Pie
Buttermilk Ice Cream
Fresh Fruits, Nuts, Local Cheeses, and Quince Paste
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1999
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Try a Latino Thanksgiving
A Cuban-American family takes a long walk in the woods near their New York home. Next, the feast.
Roasted Turkey With Chorizo- Corn Bread Stuffing
Cuban Corn Bread for Stuffing
Cranberry Mojo
Sweet Plantains Mashed With Bacon & Onion (Fufu)
Hot Toddy
Cranberry-Almond Poundcake
Appetizer: Ecuadorian Shrimp Ceviche
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